Easy Recipes – Prosciutto-Wrapped Turkey
Prosciutto-Wrapped Turkey
Serves 8
Prep time : 30 minutes
Cooking time : 80 minutes
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Ingredients
1kg Turkey Breast Roast, thawed.
5 slices prosciutto.
800 grams potatoes, cut into bit size pieces.
250 gram jar whole berry cranberry sauce.
1 orange, rind grated finely.
2 teaspoons fresh thyme.
Prepared gravy of your choice, heated, to serve.
Method
Preheat oven to 200 C.
Place turkey breast roast in a large roasting pan and cover with a piece of foil.
Bake for 30 minutes.
Arrange the potatoes around the turkey and bake for a further 20 minutes.
Remove from the oven and carefully turn the turkey breast roast over onto the opposite side.
Place the prosciutto across the turkey, using toothpicks to secure.
Bake for a further 30 minutes.
To a small jug add cranberry sauce, orange rind and thyme. Set to one side.
Serving
Serve the turkey roast with potatoes, gravy and cranberry relish.
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