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	<title>Comments on: Cooking Tips &#8211; The Perfect Steak</title>
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	<description>Fast food = garbage, mmkay?</description>
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		<title>By: Steaks with Tomato and Pear Sauce &#124; Tasty Tucker</title>
		<link>http://blog.craftymeals.com/cooking-tips-the-perfect-steak/comment-page-1/#comment-106</link>
		<dc:creator>Steaks with Tomato and Pear Sauce &#124; Tasty Tucker</dc:creator>
		<pubDate>Fri, 11 Jan 2008 22:37:04 +0000</pubDate>
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		<description>[...] reduces by half. Heat a ridge grill to hot. Add steaks, and cook to desired state. See our article here Remove steaks and rest for 3 minutes, covered in [...]</description>
		<content:encoded><![CDATA[<p>[...] reduces by half. Heat a ridge grill to hot. Add steaks, and cook to desired state. See our article here Remove steaks and rest for 3 minutes, covered in [...]</p>
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		<title>By: Romanian Beef Steaks &#124; Tasty Tucker</title>
		<link>http://blog.craftymeals.com/cooking-tips-the-perfect-steak/comment-page-1/#comment-61</link>
		<dc:creator>Romanian Beef Steaks &#124; Tasty Tucker</dc:creator>
		<pubDate>Wed, 02 Jan 2008 01:18:28 +0000</pubDate>
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		<description>[...] Cook steaks to your desired stage of &#8220;done&#8221;. See our article about cooking steaks here. Remove steaks, cover in foil and rest. Add oil to a fry pan over medium heat. Add the garlic and [...]</description>
		<content:encoded><![CDATA[<p>[...] Cook steaks to your desired stage of &#8220;done&#8221;. See our article about cooking steaks here. Remove steaks, cover in foil and rest. Add oil to a fry pan over medium heat. Add the garlic and [...]</p>
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